CIVILICA We Respect the Science
(ناشر تخصصی کنفرانسهای کشور / شماره مجوز انتشارات از وزارت فرهنگ و ارشاد اسلامی: ۸۹۷۱)

Effect of four host plants on nutritional performance of cotton leafworm, Spodoptera littoralis (Lepidoptera: Noctuidae)

عنوان مقاله: Effect of four host plants on nutritional performance of cotton leafworm, Spodoptera littoralis (Lepidoptera: Noctuidae)
شناسه ملی مقاله: JR_JCP-8-3_010
منتشر شده در در سال 1398
مشخصات نویسندگان مقاله:

Abdelhammid Gacemi - Department of Agronomic Sciences and Biotechnology, Faculty of Natural and Life Sciences, Hassiba Benbouali, University of Chlef, Algeria.
Ahmed Taibi - Department of Agronomy, Faculty SNV/STU, University Aboubakr Belkaid, Tlemcen, Algeria.
Nour El Houda Abed - National Institute of Agronomic Research of Algeria, Algiers, Algeria.
Mahfoud M'hammedi Bouzina - Department of Agronomic Sciences and Biotechnology, Faculty of Natural and Life Sciences, Hassiba Benbouali, University of Chlef, Algeria.
Djamel Bellague - National Institute of Agronomic Research of Algeria, Algiers, Algeria.
Kheirddine Tarmoul - National Institute of Agronomic Research of Algeria, Algiers, Algeria.

خلاصه مقاله:
Effects of four vegetable host plants, artichoke, cabbage, potato and tomato on nutritional indices of the cotton leafworm Spodoptera littoralis (Boisduval) (Lep.: Noctuidae), were studied under laboratory conditions (۲۵ ± ۱ °C, ۶۵ ± ۵% RH, with a ۱۶: ۸ L: D photoperiod). Fourth instar reared on tomato showed the highest approximate digestibility (AD) (۹۰.۴۰۶ ± ۱.۱۲۵%) and efficiency of conversion of ingested food (ECI) (۳۰.۲۴۹ ± ۴.۱۲۸%). The highest values of efficiency of conversion of digested food (ECD) and ECI of fifth instars (۳۸.۶۶۳ ± ۴.۳۴ and ۲۰.۰۸۳ ± ۱.۵۸۱%, respectively) were on artichoke and the lowest of both values on cabbage (ECD: ۶.۳۱۴ ± ۱.۱۲۸ and ECI: ۵.۴۴۸ ± ۱.۰۵۲%).The ۳rd to ۶th instars as a whole showed the highest ECD and ECI values on tomato (۲۳.۴۱۲ ± ۲.۲۵۲ and ۱۹.۸۴۵ ± ۱.۷۹۸%, respectively). However, the highest and lowest values of consumption index (CI) were on cabbage (۳۳.۹۴۳ ± ۲.۶۶۹) and tomato (۶.۱۴۵ ± ۰.۵۷۸). The highest values of relative consumption rate (RCR) and (AD) were obtained on cabbage (۱.۴۹ ± ۰.۱۰۹ mg/mg/day and ۸۶.۴۳۱ ± ۱.۱۴۱%, respectively). The results of nutritional indices and the cluster analysis indicate that tomato was nutritionally the most suitable food for S. littoralis.

کلمات کلیدی:
Host plants, Lepidoptera, Noctuidae, Nutritional indices, Spodoptera littoralis

صفحه اختصاصی مقاله و دریافت فایل کامل: https://civilica.com/doc/1811429/