CHEMICAL COMPOSITION OF THE FATTY OIL OF BOROGA OFFICINALIS L. SEEDS FROM TURKEY
محل انتشار: سومین کنگره بین المللی و چهارمین همایش ملی زیست فناوری گیاهان دارویی و قارچهای کوهی (مجازی)
سال انتشار: 1400
نوع سند: مقاله کنفرانسی
زبان: انگلیسی
مشاهده: 171
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شناسه ملی سند علمی:
BMPM04_006
تاریخ نمایه سازی: 22 آذر 1400
چکیده مقاله:
In this study, Borage (Borago officinalis), cultivated in Konya province, Turkey, seeds oil yield and its components were investigated. The fatty oil yield obtained from borage seed was determined as ۲۱.۳۵%. The results showed that the major composition of borage seeds oil were linoleic acid (۳۱.۱%), oleic acid (۲۷.۸%), linolenic acid (۱۲.۹%), palmitic acid (۱۲.۸%), stearic acid (۵%), eicosenoic acid (۴.۲%), erucic acid (۲.۷%). nervonic acid (۱.۵), respectively. This results of fatty oil compositions are within the standard limits of borage seeds oil in European Pharmacopoeia. According to the results of this study, it is important in terms of the fatty oil yield and chemical compositions. Borage seed oil is a valuable because of fatty oil composition, although it is commercially cultivated for medicinal and culinary uses.
کلیدواژه ها:
نویسندگان
İrem AYRAN
Selçuk University, Agriculture Faculty, Department of Medicinal Plants, KONYA/TURKEY
Yüksel Kan
Selçuk University, Agriculture Faculty, Department of Medicinal Plants, KONYA/TURKEY
İdris Abakay
Selçuk University, Agriculture Faculty, Department of Medicinal Plants, KONYA/TURKEY