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Analysis of environmental health risks from exposure to polyethylene terephthalate microplastics in refilled drinking water

محل انتشار: فصلنامه جهانی علوم و مدیریت محیط زیست، دوره: 9، شماره: 0
سال انتشار: 1402
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 78

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لینک ثابت به این مقاله:
https://civilica.com/doc/1767255

شناسه ملی سند علمی:

JR_GJESM-9-0_017

تاریخ نمایه سازی: 4 مهر 1402

چکیده مقاله:

BACKGROUND AND OBJECTIVES: Microplastic pollution has a far and wide presence in the surroundings. It can be encountered in the sea, wastewater, freshwater, food, air, and water sources. It is even present in refilled drinking water. This study aims to analyze environmental health dangers of the exposure to polyethylene terephthalate microplastics in refilled water sources in Tamangapa, Makassar City, Indonesia.METHODS: This research is an observational study with an environmental health risk analysis. Sampling was conducted in Tamangapa, Makassar City, Indonesia. A total of ۱۰۰ respondents were involved. Additionally, ۲۰ samples of refilled drinking water were examined in the laboratory using the Fourier Transform Infrared test. Data analysis was carried out by calculating the intake and risk quotient values. If risk quotient > ۱, it is considered necessary to carry out risk management.FINDINGS: An average polyethylene terephthalate microplastic concentration of ۰.۰۰۵۲ milligram per kilogram per day, an average intake rate of ۲۱۰ milligrams per kilogram per day, an average exposure frequency of ۳۵۰ days, an average exposure duration of ۳۰ years, average intake exposure to polyethylene terephthalate microplastics above ۰.۰۰۰۴, and an average risk quotient value above ۱ were obtained. If they build up in the body, microplastics may have harmful consequences, including organ inflammation, internal or external damage, and chemical alteration of plastics that have already entered the body.CONCLUSION: Some measures of risk management that can be performed are to reduce the concentration of risk agents if the pattern and timing of consumption cannot be changed, reduce the consumption pattern (intake rate) if the concentration of risk agents and the time of consumption cannot be changed, and reduce the contact time if the risk agent concentration and consumption pattern cannot be changed.

کلیدواژه ها:

Carsinogenic ، Accumulate ، Management ، Water treatment ، Intake

نویسندگان

S. Kasim

Department of Environmental Health, Faculty of Public Health, Hasanuddin University, ۹۰۲۴۵ Jl. Tamalanrea, Makassar, Indonesia

A. Daud

Department of Environmental Health, Faculty of Public Health, Hasanuddin University, ۹۰۲۴۵ Jl. Tamalanrea, Makassar, Indonesia

A.B. Birawida

Department of Environmental Health, Faculty of Public Health, Hasanuddin University, ۹۰۲۴۵ Jl. Tamalanrea, Makassar, Indonesia

A. Mallongi

Department of Environmental Health, Faculty of Public Health, Hasanuddin University, ۹۰۲۴۵ Jl. Tamalanrea, Makassar, Indonesia

A.I. Arundana

Faculty of Medicine and Health, the University of Sydney, Camperdown NSW ۲۰۵۰, Australia

A. Rasul

Ministry of Environment and Forestry, Center for Sulawesi and Maluku Eco-region Development Control, Makassar, Indonesia

M. Hatta

Department of Oceanography, Faculty of Fisheries and Marine Science, Hasanuddin University, ۹۰۲۴۵ Jl. Tamalanrea, Makassar, Indonesia

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