Bio-efficacy comparison of herbal-methionine and DL-methionine based on performance and blood parameters of broiler chickens

سال انتشار: 1393
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 50

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شناسه ملی سند علمی:

JR_VRFAN-5-2_001

تاریخ نمایه سازی: 25 آبان 1402

چکیده مقاله:

This study was conducted to compare the bio-efficacy of herbal methionine (H-Met) relative to DL-methionine (DL-Met) on ۱۶۰ “Ross ۳۰۸” broiler chickens. DL-Met and H-Met were added to the basal diet in eight experimental treatments with three and four concentrations respectively in starter, grower and finisher period. Blood parameters which were measured at ۲۴ and ۴۲ days of age consisted of: serum proteins (total protein, albumin and globulin), serum uric acid, serum fats (low density lipoprotein, high density lipoprotein, triglyceride and cholesterol) and serum enzymes (alanine amino transaminase and aspartate amino transaminase). Completely randomized design, multi-exponential and multilinear regressions were used to determine bio-efficacy of H-Met in terms of performance and blood parameters of broilers. The results showed that supplemented methionine (Met) sources had no significant effect on blood parameters at ۲۴ day of age. At ۴۲ day of age the amounts of globulin and serum high density lipoprotein (HDL) increased with supplemented Met, (p < ۰.۰۵). Regression analysis revealed that H-Met was ۵۵.۰۰, ۷۱.۰۰, ۷۸.۰۰, ۴۷.۰۰, ۵۸.۰۰ and ۷۳.۰۰% as efficacious as DL-Met for body weight gain, feed intake, feed conversion ratio, albumin, globulin and high density lipoprotein criteria, respectively. The average of bio-efficacy of H-Met compared to DL-Met was ۶۷.۰۰% and ۵۹.۰۰% on average across performance criteria and blood criteria respectively and was ۶۳.۰۰% across these two criteria tested. The results of the present study indicated that H-Met can be administered as a new and a natural source of Met in poultry industry.

نویسندگان

Sheila Hadinia

Department of Animal Science, Agriculture and Natural Resources Pardis, University of Tehran, Karaj, Iran

Mahmood Shivazad

Department of Animal Science, Agriculture and Natural Resources Pardis, University of Tehran, Karaj, Iran

Hossein Moravej

Department of Animal Science, Agriculture and Natural Resources Pardis, University of Tehran, Karaj, Iran

Majid Alahyari-Shahrasb

Department of Animal Science, Agriculture and Natural Resources Pardis, University of Tehran, Karaj, Iran

Mohammad Mehdi Nabi

Department of Animal Science, Agriculture and Natural Resources Pardis, University of Tehran, Karaj, Iran

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