Study on Phosphorus Supply management of Poinsettia Grown in Peat-Based Substrate

سال انتشار: 1393
نوع سند: مقاله ژورنالی
زبان: انگلیسی
مشاهده: 63

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شناسه ملی سند علمی:

JR_JASTMO-17-1_016

تاریخ نمایه سازی: 1 آذر 1402

چکیده مقاله:

Poinsettia as an ornamental pot plant is widely grown in peat-based substrates with high phosphorus (P) fertilization. The aim of current study was to evaluate the P demand of poinsettia according to its depletion ability during the growth stages by using a mechanistic simulation model. For this purpose, rooted poinsettia cuttings were grown in the medium with ۸۰: ۲۰ (V: V %) peat+ mineral component (generally is called as clay) and treated with different P levels of ۰, ۱۰, ۳۵, ۱۰۰, and ۱۷۰ mg P [L substrate]-۱. The yield and quality performance of the plants were evaluated thoroughly. Also, depletion of P around the root surface and the effect of buffering power on the depletion profile were assessed by means of mechanistic simulation model. The results showed that in peat-based substrates, P was transported to the root surface mainly by mass-flow. The simulation approach as well revealed that the well supplied plants cultivated in the peat-substrates needed a higher concentration gradient (۳۰-۵۰ µM) to drive the necessary flux and that the amount of plant available P (Cs) was limiting at later growth stages. The optimum yield and quality of poinsettia was obtained at the P application rate of ۳۵ mg L-۱ substrate, with Cs of ۱۱-۱۲ and ۱۵-۱۶ mg [L substrate]-۱ at planting and ۵۳ days after planting. It has been concluded that, to ensure a sufficiently high concentration gradient, P had to be supplemented by frequent fertigation at later growth stages but not at the early growing stage.

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نویسندگان

A. Khandan-Mirkohi

Department of Horticultural Science, Faculty of Agricultural Science and Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran

M. Schenk

Institute of Plant Nutrition, Leibniz Universität Hannover, Herrenhäuser Str. ۲, D-۳۰۴۱۹ Hannover, Germany

M. Fereshtian

Department of Horticultural Science, Faculty of Agricultural Science and Engineering, College of Agriculture and Natural Resources, University of Tehran, Karaj, Iran

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