بررسی استرهای کلروپروپان ها و گلایسیدول های بوجود آمده حین فرآوری تصفیه روغن

مراجع و منابع این مقاله:

• Vaisali, C., Charanyaa, S., Belur, P. and Regupathi, I. (2014), ...
• MacMahon, S., Begley, T.H., and Diachenko, G.W. (2013), ; Analysis ...
• -Mono chloroprop anediol ...
• Mogol, B.A. and Gokmen, _ (20 16), ;Thermal process contaminants ...
• Kuhlmann, J. (2015), ; Analysis and _ of di chloropropanol ...
• Larsen, J.C. (2009), ; 3-MCPD esters in food products ", ...
• MacMahon, S. (2014) _ _ _ cessingCon taminants in Edible ...
• MacMahon, S. (2014) _ _ _ cessingCon taminants in Edible ...
• Craft, B. D., Nagy, K., Seefelder, W., Dubois, M. and ...
• Nagy, K., Sandoz, L, Craft, B. D. and Destaillats, F. ...
• cessingCon taminants in Edible Oils, MCPD and Glycidyl Pro؛ 10. ...
• Gibon, V., DeGreyt, W. and Kellens, M. (2007), "Palm Oil ...
• Ramli, M. R., Siew, W. L, , Ibrahim, N. _ ...
• Pudel, F., Benecke, P., Fehling, P., Freudenstein, _ Matthaus, B. ...
• MacMahon, S. (20 1 4), _ :Pro cessingCon taminants in ...
• Pudel, F., Benecke, P., Fehling, P., Freudenstein, A, Matthaus, B. ...
• Matthaus, B., Freudenstein, A., Pudel, F. and Rudolph, T. (2011), ...
نمایش کامل مراجع